This week is the week of my vegan challenge. Started on Monday, therefore I thought it would be a good idea to record WIAW for the first day of being vegan: Monday. Surprisingly, the day easily went by. It wasn’t exactly challenging, or not as challenging as I though it would be. I just have to be more conscious of what I am putting in my body which is a great behavior that I wouldn’t mind as becoming a habit.. we should all be aware of what we put in our bodies: what ingredients are in different things, etc. This is already proving to be an eye-opening and informational experience and I am excited to be moving forward.
My breakfast consisted of a delicious bran apple muffin with some peanut butter and strawberry preserves with a big mug of oolong tea on the side.
Then I had lunch at Hot Woks Cool Sushi with two of my friends. We got some edamame for appetizer and for the main lunch I got a “mega veggie” roll with broccoli, beets, avocado, something else and soy sauce. Really good!
After class I had a salad with some balsamic vingrette. I usually get my salads topped with cottage cheese but since I’m vegan this week, that was not an option. I actually like the taste of it better with the vingerette so yay! Change is already happening!
Another muffin and some chocolate chia pudding.
Last Updated on March 29, 2019